Advertisment

Gajar Aur Khajur Ka Halwa

Simply delicious - grated carrots and chopped dates cooked with milk and sugar. This recipe has featured on the show Khanakhazana.

BySanjeev Kapoor in Recipes Course
New Update
Gajar Aur Khajur Ka Halwa
Main IngredientsCarrots, Dates
CuisinePunjabi
CourseDesserts
Prep Time11-15 minutes
Cook time6-10 minutes
Serve4
TasteSweet
Level of CookingModerate
OthersVeg

Ingredients list for Gajar Aur Khajur Ka Halwa

  • 10 medium Carrots grated
  • 3/4 cup Dates seeded and chopped
  • 1/2 cup Sugar
  • 2 cups Skimmed milk
  • 8-10 Cashewnuts roughly chopped
  • 1/2 teaspoon Green cardamom powder
  • 2 tablespoons Ghee

Method

  1. Heat a kadai. Add grated carrots and sugar and cook for about five minutes.
  2. Add milk and continue to cook. Add dates, cashewnuts, green cardamom powder and mix.
  3. Cook for ten to fifteen minutes. When dry and cooked add ghee. Mix well. Serve hot.

Nutrition Info

Calories1464
Carbohydrates261.8
Protein21.7
Fat36.5
Other Fiber47.8gm
#Carrots #Cashewnuts #Dates #Ghee #Green cardamom powder #Skimmed milk #Sugar
You May Also like
Advertisment