How to make Jain Mexican Rice -

Jain Mexican paste makes this rice dish very tasty indeed.

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Rice (चावल), mexican paste

Cuisine : Fusion

Course : Rice


Jain Mexican Rice

Jain Mexican Rice Recipe Card

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Hindi: chawal
How many times have we thought rice is a blessing? We use it for holy purposes but we also can pressure up a quick pulao or khichdi when hunger pangs are drumming away! This is one grain that is about 98% percent digestible. In India we are familiar with Basmati, Patna or brown rice but it is also available as Italian Rice and Glutinous Rice which is popular in Chinese and Japanese cuisines.

Prep Time : 6-10 minutes

Cook time : 16-20 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Spicy

Ingredients for Jain Mexican Rice Recipe

  • Rice soaked 1½ cups

  • mexican paste 2 tablespoons

  • Olive oil 1 tablespoon

  • Cabbage shredded ½ cup

  • Red chilli flakes 1 teaspoon

  • Vegetable stock 3 cups

  • Salt to taste

  • Corn kernels boiled ½

  • Green capsicum ½ medium

Method

Step 1

Heat oil in a non-stick pan. Add cabbage and sauté till golden. Drain rice and add to the pan and mix well. Add Mexican paste and chilli flakes and mix well.

Step 2

Add 3 cups vegetable stock and mix well. Add salt, mix, cover and cook till rice is half done.

Step 3

Add corn kernels and capsicum, mix, cover and cook till rice is fully done.

Step 4

Serve hot.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.