Jain Mexican Sauce

Main Ingredients	Red bell pepper, Tomatoes
Cuisine	Fusion
Course	Gravies, Sauces and Stocks
Prep Time	0-5 minutes
Cook time	26-30 minutes
Serve	4
Taste	Spicy
Level of Cooking	Easy
Others	Veg

Ingredients list for Jain Mexican Sauce

• 1½ -2 medium Red bell pepper finely chopped
• 2 medium Tomatoes finely chopped
• 1 tablespoon Oil
• 4-5 Dried red chillies
• to taste Salt
• ½ teaspoon Sugar
• ½ teaspoon Carom seeds (ajwain)

Method

1. Heat oil in a non-stick pan. Add red bell pepper and sauté for 30 seconds. Add dried red chillies, mix, cover and cook for 2-3 minutes.
2. Add tomatoes, mix, cover and cook for 5-10 minutes. Add salt, sugar and crushed carom seeds, mix and cook for a minute. Remove from heat and cool.
3. Grind the prepared mixture to a fine paste.
4. Serve.

Nutrition Info

Calories	215
Carbohydrates	15.2
Protein	3.3
Fat	15.7
Other Fiber	Fiber- 6gm