Minestrone Soup with Chicken

Main Ingredients	Tomatoes , Chicken mince
Cuisine	Italian
Course	Soups
Prep Time	11-15 minutes
Cook time	31-40 minutes
Serve
Taste	Tangy
Level of Cooking	Easy
Others	Non Veg

Ingredients list for Minestrone Soup with Chicken

• 12-15 small Tomatoes
• 1/2 cup Chicken mince
• 1 tablespoon Olive oil
• 1 medium Carrot cut into small pieces
• 1 1/4 tablespoons Garlic chopped
• 2 tablespoons Macaroni
• 3 cups Chicken stock
• to taste Salt
• 1 teaspoon Peppercorns crushed
• a few Fresh basil leaves
• to garnish Parmesan cheese powdered

Method

1. Score the base of the tomatoes and blanch them in plenty of hot water for 2-3 minutes and transfer them immediately to a bowl of cold water. Peel, halve and remove seeds.
2. Divide chicken mince into equal portions and shape into balls. Heat olive oil in a non stick pan. Add garlic, carrot, macaroni and ¾ cup water.
3. Put tomatoes in a blender jar and blend into a puree. Add this to the pan along with chicken stock. Mix and add salt and crushed peppercorns. Stir again, cover and cook till it comes to a boil.
4. Add chicken mince balls and remove scum from the top. Cook till macaroni is just cooked. Tear basil leaves and add. Mix well. Pour soup in serving bowl, sprinkle powdered Parmesan cheese on top and serve hot.

Nutrition Info

Calories	367
Carbohydrates	23.3
Protein	29.3
Fat	17.2
Other Fiber	Fiber- 8.2gm