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Mixed Vegetable and Fruit Juice

Healthy and tasty juice. This recipe is from FoodFood TV channel

New Update
Mixed Vegetable  and Fruit Juice
Main IngredientsCarrots, Beetroot
CuisineFusion
CourseBeverages
Prep Time6-10 minutes
Cook time11-15 minutes
Serve4
TasteMild
Level of CookingEasy
OthersVeg

Ingredients list for Mixed Vegetable and Fruit Juice

  • 5-6 medium Carrots peeled
  • 1 medium Beetroot peeled and cut into wedges
  • 2 medium Apples cored and sliced
  • 2 medium Tomatoes sliced
  • 2 inch Ginger
  • a few Fresh mint leaves
  • to taste Salt
  • 2 tablespoons Lemon juice

Method

  1. Heat a non-stick pan, add both the bhuna masalas, mushrooms, khoya and mix well. Add whole cashewnuts and ¼ cup water and mix well.
  2. Drain and grind broken cashewnuts to a paste. Add this to the pan and mix.
  3. Add green peas and mix. Add cream and mix. Then add garam masala powder and coriander leaves and mix well. Cover and cook on medium heat till the vegetables get cooked and oil surfaces.
  4. Transfer into a serving bowl and serve hot.

Nutrition Info

Calories465
Carbohydrates101.1
Protein8.5
Fat2.5
Other Fiber33.2
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