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Multigrain Honey Mustard Chicken Sandwich

A nutritious sandwich with chicken filling. This recipe has featured on the show Khanakhazana.

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Multigrain Honey Mustard Chicken Sandwich
Main Ingredients Multigrain bread, Chicken
Cuisine Fusion
Course Snacks and Starters
Prep Time 11-15 minutes
Cook time 16-20 minutes
Serve 4
Taste Tangy
Level of Cooking Easy
Others Non Veg
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Ingredients list for Multigrain Honey Mustard Chicken Sandwich

  • 8 slice Multigrain bread
  • Chicken
  • 1 cup Chicken boiled and shredded
  • 1 1/2 tablespoon Mustard sauce
  • 2 tablespoons Honey
  • 2 tablespoon Mayonnaise
  • 1/4 Red capsicum finely sliced
  • 1/2 Onion sliced
  • 2-3 Black olives sliced
  • to taste Salt
  • Lettuce few leaves

Method

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  1. Place four bread slices on the work top. Mix together mustard sauce, honey and mayonnaise and mix.
  2. Add chicken, red capsicum, onion and black olives and mix. Adjust salt. Place lettuce leaves over the bread slices and top with the chicken mixture. Cover each slice with another bread slice and press lightly.
  3. Cut each sandwich into two triangles and serve immediately.

Nutrition Info

Calories 989
Carbohydrates 132.9
Protein 73.5
Fat 18.1
Other Fiber Niacin- 5.8mg
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