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Mushroom, Celery And Garlic Soup

Simple and delicious soup flavored with mushrooms, celery and garlic. This is a Sanjeev Kapoor exclusive recipe.

New Update
Main Ingredients Mushrooms
Cuisine Fusion
Course Soups
Prep Time 11-15 minutes
Cook time 26-30 minutes
Serve 4
Taste Mild
Level of Cooking Easy
Others Veg
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Ingredients list for Mushroom, Celery And Garlic Soup

  • 40 Mushrooms chopped

Method

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  1. Heat oil in a pan.
  2. Add mushrooms, celery and garlic and sauté for two to three minutes.
  3. Add half the stock and cook for two to three minutes.
  4. Blend the vegetables in a blender until smooth.
  5. Put the blended mixture in the pan and add the remaining stock, Worcestershire sauce and grated nutmeg.
  6. Bring to a boil and season the soup with salt and black pepper powder.
  7. Stir in cream and mix well.
  8. Serve hot garnished with celery leaves.

Nutrition Info

Calories 345
Carbohydrates 20.1
Protein 13.3
Fat 20.7
Other Fiber Iron- 7.9mg