Onion Red Chilli Chutney

Ingredients list for Onion Red Chilli Chutney

• 4 medium Onions quartered
• 4 Red Chillies
• 2 tablespoons Tamarind pulp
• to taste Salt
• a pinch Turmeric powder
• 1/2 teaspoon Sugar
• 1 teaspoon Oil
• 1/2 teaspoon Mustard seeds
• 1/2 teaspoon Cumin seeds
• 1/2 teaspoons Split Bengal gram (chana dal)
• 1/2 teaspoon Split black gram skinless (dhuli urad dal)

Method

1. Put red chillies in a mixer jar.
2. Add onions, tamarind pulp, salt, turmeric powder and sugar and grind to a coarse paste. Transfer into a bowl.
3. Heat oil in a small non-stick pan, add mustard seeds and cumin seeds and when they begin to splutter add Bengal gram, black gram and sauté till they turn light brown in color.
4. Add the tempering to the onion mixture and mix well.
5. Serve at room temperature.

Nutrition Info