How to make Pizza Quesadillas -
Pizza sauce, mushrooms, coloured capsicums and cheese sandwiched between two tortillas and cooked .
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Tortillas (तौरतिया ), Pizza sauce (पीज़ा सॉस)
Cuisine : Fusion
Course : Snacks and Starters
For more recipes related to Pizza Quesadillas checkout Nachos, Vegetable Quesadillas, Chicken Burritos, Breakfast Roll . You can also find more Snacks and Starters recipes like Moongphali Ki Tikki Onion bhajjis Kachche Kele Ke Cutlet Mug Dhokla - SK Khazana
Pizza Quesadillas Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 11-15 minutes
Cook time : 16-20 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Spicy
Ingredients for Pizza Quesadillas Recipe
Tortillas readymade 4
Pizza sauce 1 tablespoon
Oil 1 teaspoon + for drizzling
Button mushrooms sliced 12-15
Salt to taste
Green capsicum sliced 1 medium
Red capsicum sliced 1 medium
Yellow capsicum sliced 1 medium
Red chilli flakes 1 teaspoon
Mixed dried herbs 1 teaspoon
Mozzarella cheese grated 2-3 teaspoons
Processed cheese grated 1-2 tablespoons
Method
Step 1
Heat oil in a non-stick pan, add mushrooms and salt. Toss to mix. Transfer into a bowl.
Step 2
Heat tortillas on a non-stick tawa till lightly browned on both the sides.
Step 3
Spread some pizza sauce on the base of tortilla, place all the bell peppers, sautéed mushrooms, sprinkle salt, chilli flakes and dried herbs.
Step 4
Sprinkle mozzarella and processed cheese. Cover with another tortilla. Cook till the cheese melts. Drizzle oil and flip the quesadilla. Cook on the other side till brown.
Step 5
Cut into wedges and serve immediately.
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
