How to make Spicy Fruit Salad -
Pineapple, mango, cucumber and tomato mixed together to make this lip smacking spicy salad
This recipe is contributed by Member Manjit Kaur.
Main Ingredients : Cucumber (खीरा), Tomatoes (टमाटर)
Cuisine : Fusion
Course : Salads
For more recipes related to Spicy Fruit Salad checkout Kachumber Salad, Khamang Kakdi, Khamang Kakdi, C Salad with Cranberry Vinaigrette . You can also find more Salads recipes like steam potatoe Seafood And Avacado Salad Golden Chicken Salad Minted Mushrooms
Spicy Fruit Salad Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 26-30 minutes
Cook time : Cooking Time
Serve : 5
Level Of Cooking : Moderate
Taste : Mild
Ingredients for Spicy Fruit Salad Recipe
Cucumber peeled and cut into thick slices 1 medium
Tomatoes cut into cubes 3 medium
Pineapple 3 slices
Onion diced 1 medium
Ripe mango sliced 1 medium
Honey 2 tablespoons
Salt 1/4 teaspoon
Oil 1 tablespoon
Vinegar 2 teaspoons
Method
Step 1
In a bowl mix together honey, salt, oil and vinegar. Toss the cucumber, tomatoes, pineapple, onion and mango in it.
Step 2
Arrange on a serving platter and refrigerate it for four hours. Serve chilled.
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