Advertisment

Zucchini Pine nut Dip

It is easy to make, it is tasty and it is oh so healthy made with zucchini and pine nuts.

New Update
Zucchini Pine nut Dip

Zucchini Pine nut Dip

Main IngredientsGreen zucchini, Pine nuts(chilgoza)
CuisineFusion
CourseDips
Prep Time6-10 minutes
Cook time6-10 minutes
Serve4
TasteMild
Level of CookingEasy
OthersVeg

Ingredients 

  • 1 medium green zucchini cut into small pieces
  • ½ cup pine nuts(chilgoza)
  • 1 tablespoon olive oil
  • 1 tablespoon garlic chopped
  • 1 medium onion finely chopped
  • Salt to taste
  • Crushed black peppercorns to taste

Method

  1. Heat olive oil in a non-stick pan. Add garlic and sauté for 30 seconds. Add onion and sauté till translucent.
  2. Add zucchini, mix and cook for 2 minutes. Add pine nuts, salt and crushed peppercorns, mix and cook for 1-2 minutes. Remove from heat and cool.
  3. Grind the cooked zucchini mixture along with some water to make a smooth mixture.
  4. Transfer in a bowl, sprinkle some crushed peppercorns on top and serve.
Advertisment