How to make Beetroot Cappucino -
A healthy and a nutritious cappucino with a twist.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Beetroot juice , Oil
Cuisine : Fusion
Course : Beverages
You can also find more Beverages recipes like Melon Slush Tropical Fruit And Nut Smoothie Tiramisu Lemon Flavoured Lassi Slush
Beetroot Cappucino Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 6-10 minutes
Cook time : 11-15 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Mild
Ingredients for Beetroot Cappucino Recipe
Beetroot juice 5 cups
Oil 2 tablespoons
Cloves 4-5
Bay leaves 2
Garlic chopped 4-5 cloves
Onions chopped 2 medium
Salt to taste
Black pepper powder to taste
Fresh cream 2 tablespoons
Method
Step 1
Heat oil in a pan. Add cloves, bay leaves and garlic and sauté for a minute.
Step 2
Add onions and cook till onions become translucent.
Step 3
Add four cups of beetroot juice and cook till the beetroot juice thickens.
Step 4
Add salt and black pepper powder and mix well.
Step 5
Turn off the heat and add cream and mix well. Pour them into individual cups.
Step 6
Whisk the remaining beetroot juice so that it forms froth on top.
Step 7
Put the froth on top the glasses and serve hot.
Nutrition Info
Calories : 798 Kcal
Carbohydrates : 106.2 gm
Protein : 13 gm
Fat : 38.5 gm
Other : Potassium- 2026.4mg
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
