Chai Spiced Hot Chocolate

hot chocolate recipe spiced with chai-flavored tea for a deliciously different drink. A warmly spiced chai hot chocolate that combines two of your favorite flavors in one cozy winter treat. A definite must-try this season! This recipe is from FoodFood TV channel

By Sanjeev Kapoor 19 Apr 2018 in Recipes Course

New Update

Main Ingredients	Milk, Chocolate
Cuisine	Fusion
Course	Beverages
Prep Time	11-15 minutes
Cook time	11-15 minutes
Serve	4
Taste	Sweet
Level of Cooking	Easy
Others	Veg

Ingredients list for Chai Spiced Hot Chocolate

4 cups Milk
3/4 cup + to sprinkle Chocolate
1 teaspoon Green cardamom seeds
5-6 Cloves
6-7 Black peppercorns
1 inch Cinnamon
1/2 teaspoon Nutmeg powder
1 inch Ginger
1 teaspoon Fennel seeds (saunf)
1 teaspoon Vanilla extract
2 tablespoons Honey

Method

Combine fennel seeds, cardamom seeds, cloves, peppercorns, cinnamon, nutmeg powder and ginger in a mortar. Crush with a pestle into a coarse mixture.
Heat milk in a deep non-stick pan. Add crushed spice mixture and vanilla extract. Stir to mix and bring to a boil.
Add chocolate powder and stir to mix. Add honey and stir again.
Strain the drink into 4 individual cups. Sprinkle little chocolate powder on top and serve hot.

Nutrition Info

Calories	956
Carbohydrates	135.2
Protein	30.6
Fat	35.3
Other Fiber	Calcium- 1000mg

#Black peppercorns #Chocolate #Cinnamon #Cloves #Fennel seeds (saunf) #Ginger #Green cardamom seeds #Honey #Milk #Nutmeg powder