Masala Chai Masala Chai is a popular and aromatic spiced tea from India. It’s made by brewing black tea with a mix of spices, milk, and sweetener. By Sanjeev Kapoor 26 Mar 2021 in Recipes Veg New Update Masala Chai Main Ingredients Tea leaves, Green cardamoms Cuisine Indian Course Beverages Prep Time 0-5 minutes Cook time 5-10 minutes Serve 4 Taste Spicy Level of Cooking Easy Others Veg Ingredients 2 tsps tea leaves 8 to 10 green cardamom ½ inch cinnamon stick 1 tsp fennel seed 5 to 6 black peppercorn 5 to 6 cloves ½ inch ginger 4 tbsps Sugar 1 cup Milk Method Take mixer jar add green cardamom, cinnamon, fennel seed, black peppercorn, cloves, And blend into fine powder. Keep aside. Crush ginger in motor pestle. Heat the pan on burner add water and bring to boil, add chai patti, add crush ginger add sugar and 1 teaspoon blended masala then add milk, bring to boil. serve #Black peppercorns #Cinnamon #Cloves #Ginger #Green cardamoms #Milk #Sugar #Tea leaves Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article