How to make Oats Payezz -

Oats, sabut moong and spices pressure cooked till done.

Sanjeev Kapoor

This recipe is contributed by Member Kavita Manjrekar.

Main Ingredients : Oats (ओट्स ), Green Gram

Cuisine : Fusion

Course : Snacks and Starters

Oats Payezz

Oats Payezz Recipe Card


Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 6-10 minutes

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Mild

Ingredients for Oats Payezz Recipe

  • Oats 1 cup

  • Green Gram soaked 1/2 cup

  • Oil 3 tablespoons

  • Cumin seeds 1 teaspoon

  • Cloves 6

  • Cinnamon 2 inch stick

  • Bay leaf 1

  • Onion thinly sliced 1 medium

  • Ginger-garlic paste 3 tablespoons

  • Turmeric powder 1/2 teaspoon

  • Tomato chopped 1 medium

  • Green chilli chopped 4

  • Salt to taste

  • Fresh mint leaves for garnish 1 tablespoon

  • Fresh coriander leaves chopped 2 tablespoons


Step 1

Heat oil in a pressure cooker. Add cumin seeds, cloves, cinnamon and bay leaf and saute for a minute.

Step 2

Add onions and saute till translucent. Add ginger-garlic paste and saute for a minute.

Step 3

Add turmeric powder, tomatoes, green chillies and saute till the tomatoes get cooked.

Step 4

Add the dal, oats,salt. Mint leaves and coriander leaves with three cups of water and pressure cook it for three whistles.

Step 5

Remove the cooker from heat and allow the pressure to release.

Step 6

Serve hot garnished with mint leaves.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.