Raita Creamy and rich spiced yogurt with cucumber and tomatoes. An excellent accompaniment to biryanis and pulaos. By Sanjeev Kapoor 07 Mar 2019 in Recipes Course New Update Raita " frameborder="0" allowfullscreen> Main Ingredients Yogurt, Cucumbers Cuisine Indian Course Raitas Prep Time 16-20 minutes Cook time 0 minutes Serve 4 Taste Mild Level of Cooking Easy Others Veg Ingredients 2 cups yogurt 2 medium cucumbers peeled 2 tomatoes 2 medium onions 1 tablespoon fresh coriander leaves chopped 1 teaspoon cumin powder roasted + for garnishing for garnishing red chilli powder Salt to taste Method Finely chop onions, cucumbers and tomatoes and place in a large bowl. Add salt, cumin powder and yogurt. Mix well. Add chopped coriander leaves and mix well. Transfer raita into a serving bowl. Garnish with cumin powder and red chilli powder. Serve chilled. #Cucumbers #Cumin powder #Fresh coriander leaves #Onions #Red chilli powder #Salt #Tomatoes #Yogurt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article