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Thai Fragrant Rice

Jasmine rice cooked Thai style. This is a Sanjeev Kapoor exclusive recipe.

New Update
Thai Fragrant Rice
Main IngredientsThai Jasmine Rice, Spring Onion
CuisineThai
CourseRice
Prep Time7-8 hour
Cook time11-15 minutes
Serve4
TasteMild
Level of CookingEasy
OthersVeg

Ingredients list for Thai Fragrant Rice

  • 1 cup Thai Jasmine Rice
  • Spring Onion
  • 1 cup Spring onions with greens
  • 2 cups Coconut milk
  • 1 teaspoon Lemon rind grated
  • 1 inch Lemon grass roots
  • 1 inch piece Ginger
  • to taste Salt

Method

  1. Trim the spring onion greens and reserve. Roughly chop the stems and quarter the bulbs.
  2. Heat a deep non stick pan, add the drained rice, coconut milk, spring onion bulbs and stems, vegetable stock and lemon rind.
  3. Slice lemongrass root and add. Slice ginger and add. Add salt and mix. Cook till the rice is done. Chop spring onion greens and garnish the rice.
  4. Serve hot.

Nutrition Info

Calories2445
Carbohydrates208.1
Protein29.6
Fat166.1
Other FiberIron- 15.2mg
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