Advertisment

Brown Fried Rice

Water chestnuts add a delicious crunch to this healthy brown rice preparation. This recipe is from FoodFood TV channel

New Update
Brown Fried  Rice
Main Ingredients Cooked Brown Rice, Canned Water Chestnuts
Cuisine Chinese
Course Rice
Prep Time 31-40 minutes
Cook time 11-15 minutes
Serve 4
Taste Mild
Level of Cooking Easy
Others Veg

Ingredients list for Brown Fried Rice

  • 3 cups Cooked Brown Rice
  • 8 Canned Water Chestnuts
  • 2 tablespoons Oil
  • 2 tablespoons Chopped garlic
  • 1 cup Chopped onions
  • 2 stalks Spring onion greens
  • 1/4 cup Green peas
  • 1 teaspoon Soy sauce
  • 1 cup Bean sprouts
  • to taste Salt

Method

  1. Slice water chestnuts.
  2. Heat oil in a non-stick wok, add garlic and saute on high heat till slightly burnt.
  3. Add onions and continue to saute for ½ minute. Add water chestnuts and mix.
  4. Chop spring onion greens diagonally.
  5. Add green peas to the wok. Add soy sauce and mix well.
  6. Add brown rice and mix well. Sprinkle a little water and mix. Add bean sprouts and salt and mix well gently.
  7. Add spring onion greens and mix lightly. Serve hot.

Nutrition Info

Calories 1338
Carbohydrates 240.3
Protein 29
Fat 31.6
Other Fiber Niacin-6.5mg
Advertisment