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| Main Ingredients | Corn Chips, Cream Cheese | 
| Cuisine | Fusion | 
| Course | Snacks and Starters | 
| Prep Time | 11-15 minutes | 
| Cook time | 11-15 minutes | 
| Serve | 4 | 
| Taste | Mild | 
| Level of Cooking | Easy | 
| Others | Veg | 
Ingredients list for Corn Chips With Cheese Dressing
- 16-20 Corn Chips
 - Cream Cheese
 - 1 tablespoon Oil
 - 2 medium Onions chopped
 - 3 tablespoons Cream cheese
 - to taste Salt
 - 1/4 teaspoon Black pepper powder
 - 1/2 medium Carrot
 - a few sprigs Fresh parsley
 
Method
- Heat oil in a non stick pan, add onions and sauté. Put cream cheese in a bowl and melt it in a microwave oven for ½ minute.
 - Add salt and pepper powder to the onions and mix and sauté till lightly coloured.
 - Take carrot and cut into thin diagonal slices. Put the slices in a dish and sprinkle a little salt to soften them slightly.
 - Add onions to the cream cheese and mix well. Arrange the chips on a serving platter.
 - Dip a carrot slice in the cheese dip and place on a chip. Repeat this with the other chips too.
 - Garnish with small pieces of parsley and serve immediately.
 
Nutrition Info
| Calories | 461 | 
| Carbohydrates | 14.4 | 
| Protein | 37.2 | 
| Fat | 32.5 | 
| Other Fiber | Calcium- 638mg | 
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