How to make Corn Pizza With Sauce
This recipe is contributed by Member Sarika Luthra.
Main Ingredients : Pizza Bases, Sweet Corn Kernels (स्वीट कॉर्न के दाने)
Cuisine : Fusion
Course : Snacks and Starters
For more recipes related to Corn Pizza With Sauce checkout Homestyle Pizza-SK Khazana, Pizza in a Jar - SK Khazana, Paneer Pizza Sandwich - SK Khazana, Street Style Pizza . You can also find more Snacks and Starters recipes like Mushroom Prawn Tikka Almond and Coffee Cookie Fish Sandwich Chinese Pakora
Corn Pizza With Sauce Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 6-10 minutes
Cook time : 11-15 minutes
Serve : 2
Level Of Cooking : Moderate
Taste : Mild
Ingredients for Corn Pizza With Sauce Recipe
Pizza Bases 2 medium
Sweet Corn Kernels boiled 1/2 cup
Oil 3 1/2 tablespoons
Tomato puree 2 tablespoons
Salt to taste
Green capsicum cut into long thin pieces 2 medium
Tomato chopped 1 medium
White pepper powder 1/2 teaspoon
Butter 2 tablespoons
Pizza sauce as required
Mozzarella cheese grated 1/2 cup
Method
Step 1
Heat two teaspoons oil in a non-stick pan. Add tomato puree and cook for two to three minutes. Add salt and mix well. Remove from heat and set aside.
Step 2
Heat the remaining oil in another non-stick pan. Add capsicum and saute till it becomes soft. Add tomatoes, sweet corn, salt and white pepper powder. Mix well and cook for a minute. Remove from heat and set aside.
Step 3
Heat a non-stick tawa. Place a pizza base upside down on it and heat it till it becomes golden. Turn it, and apply butter alongwith cooked tomato puree, pizza sauce, capsicum-corn mixture and cover with mozzarella cheese. Heat it for four to five minutes. Repeat the process to make the other pizza as well.
Step 4
Cut into slices and serve hot with tomato ketchup or red chilli sauce.
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