Cucumber and Grape Salad Crunchy and delicious salad made with cucumber and red grapes. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 14 Nov 2016 in Recipes Course New Update " frameborder="0" allowfullscreen> Main Ingredients Cucumbers, Red grapes Cuisine Italian Course Salads Prep Time 6-10 minutes Cook time 21-25 minutes Serve 4 Taste Mild Level of Cooking Easy Others Veg Ingredients list for Cucumber and Grape Salad 2 Cucumbers peeled, deseeded and cut into cubes 10-12 Red grapes halved 1/4 cup Almonds blanched and peeled 3 teaspoon Balsamic vinegar 3 teaspoons Extra-virgin olive oil 1 teaspoon Garlic chopped 1 1/4 teaspoons Fresh chives chopped to taste Salt to taste Crushed black peppercorns Method Heat a non-stick pan. Add almonds and toast them till golden. Remove from heat and cool to room temperature. Combine Balsamic vinegar, olive oil, garlic, chives, salt and crushed peppercorns in a bowl and mix well. Add cucumber, grapes and mix well. Refrigerate for 10-15 minutes. Reserve some toasted almonds for garnishing and add remaining to the chilled salad. Mix well. Roughly chop reserved almonds and garnish the salad with them. Serve chilled. Nutrition Info Calories 382 Carbohydrates 7.5 Protein 13.3 Fat 33.1 Other Fiber Fiber- 7.8gm #Almonds #Balsamic vinegar #Crushed black peppercorns #Cucumbers #Garlic #Red grapes #Salt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article