How to make Egg Fried Rice Recipe - SK Khazana -

A no fuss dish made with minimal ingredients but high in flavor and taste

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Eggs (अंडे), Short grain rice (चावल)

Cuisine : Indo-Chinese, Fusion

Course : Rice

For more recipes related to Egg Fried Rice Recipe - SK Khazana checkout Dimer Biryani, Baked Egg And Rice, Egg Biryani, Ande ka Pulao . You can also find more Rice recipes like Palakwale Chawal Fal Aur Gud Ka Pulao Hyderabadi Dum Gosht Biryani-SK Khazana Yakhni Pulao

Egg Fried Rice Recipe - SK Khazana

Egg Fried Rice Recipe - SK Khazana Recipe Card


Hindi: anda
You should always stack your fridge with at least a dozen of them. Why? Handiest food to have around! Kids are hungry? Make some egg sandwiches. Guests come in, make an egg curry or egg biryani. You are hungry? Poach an egg and have it topped with stir fried veggies – perfect protein source for the body! Check the freshness – keep a raw egg in a bowl of water. Fresh eggs will stay at the bottom while stale eggs stand on end or float.

Prep Time : 16-20 minutes

Cook time : 6-10 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Mild

Ingredients for Egg Fried Rice Recipe - SK Khazana Recipe

  • Eggs 3

  • Short grain rice cooked 3 cups

  • Oil 4 tablespoons

  • Spring onion bulbs chopped 1/2 cup

  • Spring onion green 1/2 cup chopped+ to garnish

  • Salt to taste

  • Crushed black peppercorns to taste

  • Vinegar 1/2 teaspoon

  • Light soy sauce to serve


Step 1

Break eggs into a bowl, add salt and beat well.

Step 2

Heat oil in a non-stick pan, pour whisked eggs and scramble lightly.

Step 3

Add spring onions, salt, crushed black pepper, cooked rice, vinegar and light soy sauce and toss gently for 2-3 minutes.

Step 4

Transfer into a serving bowl and serve hot garnished with the spring onion greens.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.