Grilled Chicken Olive Salad A healthy salad of grilled chicken with green and black olives and a flavourful dressing. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 06 Aug 2016 in Recipes Course New Update Main Ingredients Boneless chicken breasts, Black olives Cuisine Fusion Course Salads Prep Time 11-15 minutes Cook time 16-20 minutes Serve 4 Taste Spicy Level of Cooking Easy Others Non Veg Ingredients list for Grilled Chicken Olive Salad 2 Boneless chicken breasts 8-10 Black olives 8-10 Green olives to taste Salt 1 teaspoon Black pepper powder 1 tablespoon Olive oil 2 sprigs Fresh rosemary 2 sprigs Fresh thyme for grilli Oil 7-8 Iceberg lettuce leaves 2 tablespoons Jalapenos chopped to taste Salt 1 teaspoon Sugar 1 tablespoon Black pepper powder 1 tablespoon Lemon juice 1 tablespoon Olive oil 1 sprigs Fresh rosemary 5-6 Basil leaves Method Make incisions on chicken breasts and place in a bowl. Add salt, pepper powder, olive oil, 1 sprig rosemary and 1 sprig thyme. Mix well and set aside to marinate for 5-10 minutes. Heat some oil in anon-stick grill pan. Place the marinated chicken on it and grill for 4-5 minutes on each side or till evenly done from both sides. Remove from heat and set aside. To make dressing, mix together salt, sugar, pepper powder, lemon juice, olive oil, rosemary and chopped basil leaves in a small jar and shake well. Cut chicken into strips and place in a bowl. Add remaining rosemary and thyme, black olives, green olives, torn lettuce leaves and dressing. Mix well. Serve immediately. #Basil leaves #Black olives #Black pepper powder #Boneless chicken breasts #Fresh rosemary #Fresh thyme #Green olives #Iceberg lettuce leaves #Jalapenos #Lemon juice #Oil #Olive oil #Salt #Sugar Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article