Mixed Vegetable Salad with Lemon Coriander Vinaigr The combination of lemon and coriander makes the salad dressing more flavourful. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 04 Mar 2017 in Recipes Course New Update Main Ingredients Green Capsicum, Tomatoes Cuisine Indian Course Salads Prep Time 6-10 minutes Cook time 6-10 minutes Serve 4 Taste Sour Level of Cooking Moderate Others Veg Advertisment Ingredients list for Mixed Vegetable Salad with Lemon Coriander Vinaigr 1 medium Green Capsicum cut into thin strips 2 medium Tomatoes seeded and cut into thin strips 2 medium Onions sliced 1 Small head iceberg lettuce 1/3 cup Crushed roasted peanuts For Dressing 2 tablespoons Lemon juice 8-10 Fresh coriander stems 6 tablespoons Olive oil 1 tablespoon Honey 1 teaspoon Crushed black peppercorns 2 tablespoons Fresh coriander leaves chopped to taste Salt Method Advertisment Place capsicum and tomatoes in a bowl and add onion, torn iceberg lettuce leaves. To make the dressing, roughly chop coriander stems and place in another bowl. Add olive oil, honey, crushed peppercorns, coriander leaves and salt and mix well. Add dressing to the vegetables and mix well. Garnish with crushed peanuts and serve chilled. Nutrition Info Calories 1315 Carbohydrates 60.5 Protein 18.2 Fat 111.1 Other Fiber Niacin- 11.7mg #Crushed roasted peanuts #Fresh coriander leaves #Fresh coriander stems #Honey #Lemon juice #Olive oil #Onions #Salt #Tomatoes Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article