How to make Peanut Sundal -

Tempered peanuts.

Sanjeev Kapoor

This recipe is from the book Street Food.

Main Ingredients : Raw peanuts (कच्ची मूंगफली), Oil (ऑइल)

Cuisine : TamilNadu

Course : Main Course Vegetarian

यह रेसिपी हिंदी में पढ़ने के लिए Click Here

advertisement

You can also find more Main Course Vegetarian recipes like Peanut Curry with Samo, Vankaya Perugesi, Green Vegetable Stir Fry, Paneer Jhalfraezi.

Peanut Sundal

Peanut Sundal Recipe Card

Print

Contrary to popular belief a vegetarian diet gives you all the nutrients you will ever require to live a fit and healthy life. With low saturated fat and cholesterol, high fiber content and rich complex carbohydrates - veggie delights like greens, pulses and curries are your best bet at a meal which is nutritious and tasty!

Prep Time : 11-15 minutes

Cook time : 11-15 minutes

Serve :

Level Of Cooking : Moderate

Taste : Mild

Ingredients for Peanut Sundal Recipe

  • Raw peanuts 2 cups

  • Oil 1 1/2

  • Mustard seeds 1/4 teaspoon

  • Curry leaves 5-6

  • Asafoetida a pinch

  • Onion chopped 1 large

  • Green chilli chopped 2-3

  • Coconut,grated 1/4 cup

  • Fresh coriander leaves chopped 2 tablespoons

  • Lemon juice 1 tablespoon

  • Salt to taste

Method

Step 1

Boil or pressure cook peanuts in four cups of salted water till almost done. Drain, refresh and set aside. Heat the oil in a kadai; add the mustard seeds and curry leaves and fry for half a minute.

Step 2

Add the asafoetida, onion and green chillies and sauté for one minute. Add the peanuts, coconut, coriander leaves, lemon juice and salt and toss to mix well. Continue to sauté for half a minute. Serve hot.

advertisement
website of the year 2013
website of the year 2014
website of the year 2016
MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.