How to make Sour and Spicy Corn Salad
This recipe is contributed by Member Sarika Luthra.
Main Ingredients : American sweet corn, Butter (मक्खन )
Cuisine : Fusion
Course : Salads
You can also find more Salads recipes like Red Quinoa Salad Bavarian Salad Prawn and Pomelo Salad Plantain Sambhariya
Sour and Spicy Corn Salad Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 6-10 minutes
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Spicy
Ingredients for Sour and Spicy Corn Salad Recipe
American sweet corn boiled 1 cup
Butter 1 teaspoon
Cucumber chopped 1 medium
Tomato chopped 1 medium
Few coriander leaves chopped
Green chilli chopped 1
Chaat masala 1
Salt to taste
Vinegar 1 teaspoon
Lemon juice 1 1/2 teaspoons
Red chilli powder 1 teaspoon
Method
Step 1
Heat butter in a non stick pan, saute the corn for a minute. Remove in a bowl and allow it to cool.
Step 2
Add cucumber, tomato, coriander leaves, green chilli, chaat masala, salt, vinegar, lemon juice and red chilli powder. Mix well and serve
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