How to make Spaghetti With Chicken Mince -

Delicious spaghetti with chicken mince and tomatoes.

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Spaghetti (स्पेघेटी), Chicken Mince (चिकन कीमा)

Cuisine : Italian

Course : Noodles and Pastas


Spaghetti With Chicken Mince

Spaghetti With Chicken Mince Recipe Card

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Italian cuisine has developed through centuries of social and political changes, with roots stretching to antiquity.  Italian cuisine is simple and a number of dishes having only four to eight ingredients.  They rely mostly on the quality of ingredients rather than elaborate preparation.
Noteworthy changes in Italian cuisine happened with the discovery of the New World and the introduction of potatoes, tomatoes, bell peppers and maize, which are now an integral part of this cuisine.  Italian cuisine is known for its regional diversity each with a distinct taste.  This cuisine today is probably one of the most popular in the world.

Prep Time : 11-15 minutes

Cook time : 26-30 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Mild

Ingredients for Spaghetti With Chicken Mince Recipe

  • Spaghetti 100 grams

  • Chicken Mince 75 grams

  • Salt to taste

  • Olive oil 6 tablespoons

  • Onion finely chopped 1 medium

  • Garlic chopped 3-4 cloves

  • Red chillies crushed 1 teaspoon

  • Tomato concasse 3/4 cup

  • Tomato puree 1/4 cup

  • Black peppercorns crushed 1/2 teaspoon

  • Fresh parsley finely chopped 3 tablespoons

Method

Step 1

Boil spaghetti in a large vessel in three cups of salted water with one tablespoon of oil till it is nearly cooked or al dente.

Step 2

Drain, mix it with one tablespoon of olive oil and spread on a plate to cool.

Step 3

Heat olive oil in a pan, add chopped onion sauté till it turns transparent.

Step 4

Add chopped garlic and sauté.

Step 5

Add crushed red chillies and continue to sauté for half a minute.

Step 6

Add chicken mince and sauté till the chicken is nearly cooked.

Step 7

Add tomato concasse and cook till all the liquid has evaporated.

Step 8

Add in tomato puree and mix well.

Step 9

Season with crushed peppercorns and salt.

Step 10

Add boiled spaghetti to the chicken mixture and mix gently so that the spaghetti does not break.

Step 11

Garnish with chopped parsley and serve immediately.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.