How to make Tomato Achar

Sanjeev Kapoor

This recipe is contributed by Member dr. chitra phil.

Main Ingredients : Tomato (टमाटर), Oil (ऑइल)

Cuisine : Indian

Course : Pickles, Jams and Chutneys

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For more recipes related to Tomato Achar checkout Oven Roasted Tomato Chutney, Tomato Chutney, C, Tomato-Onion Chutney . You can also find more Pickles, Jams and Chutneys recipes like Apricot And Orange Marmalade Tamatar Ki Chutney Kadipatta Chutney Aamb Da Achar

Tomato Achar

Tomato Achar Recipe Card

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Hindi: tamatar
Relish a salad platter of thinly sliced tomatoes, with chunks of mozzarella, a drizzle of olive oil, sliced black olives and basil leaves. Arrange in concentric circles on a nice white plate. The word relish is just perfect here. And not just salads, for all those rich and good-looking Indian preps, the very famous onion-tomato masala is a must! Then, there are soups, beverages (call for the Bloody Mary!), snacks and even desserts made of these plump red things. Even the green ones are in use today. Must say, terrific tomatoes!

Prep Time : 11-15 minutes

Cook time : 11-15 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Tangy

Ingredients for Tomato Achar Recipe

  • Tomato chopped 1 1/2 cup

  • Oil 2 tablespoons

  • Mustard powder 2 teaspoons

  • Mustard seeds 2 tablespoons

  • Asafoetida a pinch

  • Salt to taste

Method

Step 1

Heat oil in a kadai. Add the mustard powder, mustard seeds and asafoetida.

Step 2

Saute for a minute. Add the tomatoes and mix well. Cover and cook till soft. Add salt and mix. Allow the mixture to cool and store in air tight jars.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.