Barbecue Sauce

Ingredients list for Barbecue Sauce

• 3/4 cup Tomato ketchup
• 1 tablespoon Butter
• 1 tablespoon Garlic , finely chopped
• 3 teaspoons Red chilli paste
• 1 tablespoon Worcestershire sauce
• to taste Salt
• 2 teaspoons Garlic powder
• 1/2 teaspoon Red chilli powder
• 1 teaspoon Onion powder
• 1 teaspoon Mustard powder
• to taste Black pepper powder
• 1 tablespoon Brown sugar
• 2-3 tablespoons Vinegar
• 1 Boneless chicken breast , with criss cross slits on one side

Method

1. Heat butter in a non-stick pan. Add garlic, and sauté till raw smells disappear. Add tomato ketchup and mix well. Add red chilli paste and Worcestershire sauce and mix well.
2. When the mixture begins to boil, add salt, garlic powder, red chilli powder, onion powder, mustard powder and black pepper and mix well. Add brown sugar and ¼ cup water and mix well. When the mixture begins to boil, add vinegar, mix well and simmer for 15-20 minutes.
3. Remove from heat and transfer into a bowl.
4. To use, place a chicken breast on a baking tray. Apply the barbeque sauce on both sides, keep the tray in the preheated oven and bake for 10 minutes at 180° C.
5. Bring the tray out of the oven, transfer the chicken breast onto a serving plate and serve hot.