Chatpati Moong Daal Fried moong dal mixed with onion, cucumber, raw mango and tomato to make a delicious salad. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 04 May 2016 in Recipes Course New Update Main Ingredients Moong dal, Moong sprouts Cuisine Indian Course Dals and Kadhis Prep Time 6-10 minutes Cook time 6-10 minutes Serve 4 Taste Mild Level of Cooking Easy Others Veg Ingredients list for Chatpati Moong Daal 1 1/2 cups Moong dal Ready-made, fried 1/2 cup Moong sprouts 1 small Onion finely chopped 1 small Cucumber finely chopped 2 tablespoons Raw mango finely chopped 1 small Tomato finely chopped 1/2 teaspoon Red chilli powder 1/2 teaspoon Chaat masala 2 tablespoons Crushed roasted peanuts 1 tablespoon Lemon juice to taste Salt 2 tablespoons coriander leaves finely chopped 8-10 Mint leaves torn Method Mix moong dal, moong sprouts, onion, cucumber, raw mango and tomato in a large bowl. Sprinkle red chilli powder, chaat masala and crushed peanuts and mix. Add the lemon juice and salt. Mix well. Garnish with coriander leaves and mint leaves and serve immediately. Nutrition Info Calories 1312 Carbohydrates 166.6 Protein 63.6 Fat 43.5 Other Fiber Fiber- 26.8gm #Chaat masala #coriander leaves #Crushed roasted peanuts #Cucumber #Lemon juice #Mint leaves #Moong dal #Moong sprouts #Onion #Raw mango #Salt #Tomato Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article