How to make Bread Malai Pizza -

Spiced semolina batter poured over bread slices and shallow fried.

Sanjeev Kapoor

This recipe is contributed by Member jolly bharihoke.

Main Ingredients : Bread (ब्रेड), Cream (क्रीम )

Cuisine : Fusion

Course : Snacks and Starters

Bread Malai Pizza

Bread Malai Pizza Recipe Card


Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 16-20 minutes

Cook time : 6-10 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Mild

Ingredients for Bread Malai Pizza Recipe

  • Bread 4 slices

  • Cream 3 tablespoons

  • Semolina (rawa/suji) 1/4 cup

  • Onions diced 2 medium

  • Tomatoes diced 2 medium

  • Green capsicum diced 1 small

  • Salt to taste

  • Red chilli powder to taste

  • Oil as required


Step 1

In a large bowl mix together, Malai, semolina, tomatoes, onion and green capsicum. Add little water to have a dropping consistency batter.

Step 2

Add salt and red chilli powder and mix well.Heat a non-stick tawa. Put little oil on it. Put four bread slices on the tawa.

Step 3

Put the batter on the bread and then turn and cook till the semolina gets cooked or it turns golden brown in color. Serve hot with Tomato ketchup.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.