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Onion And Tomato Gravy

Indian onion masala is a flavorful sauce made up of onion, tomato, ginger, garlic, and spices. It's the base of many Indian dishes. This is a Sanjeev Kapoor exclusive recipe.

New Update
Main IngredientsOnions, Tomatoes
CuisineAmerican
CourseMain Course Vegetarian
Prep Time6-10 minutes
Cook time11-15 minutes
Serve4
TasteMild
Level of CookingEasy
OthersVeg

Ingredients 

  • 4 medium onions, sliced
  • 8 medium tomatoes, chopped
  • 50 grams butter
  • 2 green capsicums, sliced
  • 1 tablespoon crushed red chillies 
  • Salt to taste
  • 1 tablespoon paprika
  • 1 tablespoon crushed garlic 
  • 2 bay leaves

Method

  1. Heat butter in a pan and add roughly sliced onions and saute. Add sliced capsicums, crushed chili powder, salt, paprika or red chili powder, crushed garlic and bay leaves.
  2. Mix well and cook for 2 minutes. Add chopped tomatoes and water and mix. Add salt, paprika powder. Mix and let it cook covered till the tomatoes are soft. This may take about 10-15 minutes. Serve hot with rice.

Nutrition Info

Calories804
Carbohydrates88.7
Protein15.4
Fat43.1
Other Fiber29.1gm
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