Mutton Chop Masala

Mutton chops cooked in a masala bursting with wonderful flavors.Mutton chops cooked in a masala bursting with wonderful flavors. There comes the tasty and spicy Mutton chops masala recipe. This authentic dish is one of our favorite picks and makes a mouthwatery combo with sambar rice or rasam rice. Also it gives a excellent kick with roti, chapati, naan, etc. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 25 Apr 2018 in Recipes Course

New Update

Main Ingredients	Mutton chops, Oil
Cuisine	Indian
Course	Main Course Mutton
Prep Time	6-10 minutes
Cook time	31-40 minutes
Serve	4
Taste	Spicy
Level of Cooking	Easy
Others	Non Veg

Ingredients list for Mutton Chop Masala

750 grams Mutton chops
3-4 tablespoons Oil
4-5 Cloves
7-8 Black peppercorns
3-4 Green cardamoms
1 inch Cinnamon
3-4 medium Onions sliced
1½ tablespoons Ginger-garlic paste
3-4 Green chillies slit
½ teaspoon Turmeric powder
1 teaspoon Red chilli powder
Juice of 1 lemon
½ cup Tomato puree
1½ teaspoons Garam masala powder
to taste Salt
2 tablespoons Fresh mint leaves chopped
½ cup Yogurt

Method

Heat oil in a non-stick pan. Add cloves, peppercorns, cardamoms and cinnamon and sauté well.
Add onions, mix and sauté till translucent. Add mutton chops and mix. Add ginger-garlic paste, mix and sauté well. Cover and cook for 4-5 minutes.
Add green chillies, mix, cover and cook for 10-15 minutes. Add turmeric powder, chilli powder and lemon juice and mix well.
Add tomato puree, mix well and cook for 2-3 minutes. Add garam masala powder and salt and mix.Add mint leaves and yogurt, mix and cook till fully done.
Garnish with coriander leaves and serve hot.

#Black peppercorns #Cinnamon #Cloves #Fresh mint leaves #Garam masala powder #Ginger-garlic paste #Green cardamoms #Green chillies #Juice of 1 lemon #Mutton chops #Oil #Onions #Red chilli powder #Salt #Tomato puree #Turmeric powder #Yogurt