Stir Fried Bean Sprouts Bean sprouts stir fried with mushrooms, broccoli, spinach, pak choy and seasonings. This recipe is from FoodFood TV channel By Sanjeev Kapoor 13 Mar 2019 in Recipes Course New Update Main Ingredients Bean sprouts, Baby spinach leaves Cuisine Indo-Chinese Course Snacks and Starters Prep Time 16-20 minutes Cook time 16-20 minutes Serve 4 Taste Mild Level of Cooking Easy Others Veg Ingredients list for Stir Fried Bean Sprouts 1 cup Bean sprouts 20-25 Baby spinach leaves 4 tablespoons Oil 6-8 cloves Garlic crushed 1 inch piece Ginger chopped 2 Green chillies chopped a few leaves Pak choy 1/2 medium Broccoli separated into small florets 4-6 Button mushrooms quartered 2 Spring onions with greens 1/2 cup Bean sprouts to taste Salt 1 tablespoon Light soy sauce 1 teaspoon Sugar 1 tablespoon Cornflour/ corn starch mixed with 2 tablespoon water 1 tablespoon Sesame seeds (til) Method Nutrition Info Calories 1286 Carbohydrates 129.3 Protein 38.2 Fat 70.8 #Baby spinach leaves #Bean sprouts #Broccoli #Button mushrooms #Garlic #Ginger #Green chillies #Light soy sauce #Oil #Pak choy #Salt #Sesame seeds (til) #Spring onions with greens #Sugar Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article