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Wild Mushrooms And Almond Pot Rice
This delightful recipe brings together the rich nutty flavour of almonds with the earthy goodness of wild mushrooms, creating a symphony of flavours that will leave you craving for more!
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Schezwan Sauce
This Indo-Chinese fiery sauce that is a must-have on the side with Chinese appetisers. Chinese fare without this is unimaginable. The five spice powder is the highlight.
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Chicken In Hoisin Sauce
This tender, delicious, yummy chicken cooked with Hoisin sauce and vegetables is perfect for those who want to enjoy a quick Chinese meal. Enjoy it with vegetable fried rice or hakka noodles.
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Quick Wonton Soup
The ready wonton sheets make this recipe real quick… Wontons with a spicy, fiery chicken mince poached in a flavourful chicken soup is the stuff amazing food is made of.
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Chicken Schezwan Rice
A lip-smacking rice dish that never fails to impress with its amazing splash of flavours and taste. Brown rice tossed in a spicy mix of veggies, chicken and schezwan sauce is a perfect meal to lift your mood.
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Noodles Lo Mein Style
Lo mein is a traditional Chinese dish made with noodles. It contains vegetables and some type of meat or seafood, like beef, chicken, pork or shrimp. It may be served with wontons or it can be eaten with just vegetables.
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Prawns Chilli Garlic
Prawns are favourite of most sea food lovers. Here is a quick that is loaded with huge flavours! Its smothered is a sticky and spicy sauce made of red chilli paste, fresh red chillies, green chillies and lots of fresh coriander leaves. It will surely leave you smacking your lips in utter satisfaction.
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